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The Harmful Effects of Drain Cleaners

    Personal Pizzas

    • Include a variety of colorful toppings for a one-of-a-kind pizza.pizza image by Christian De Grandmaison from Fotolia.com

      Pizzas are a classic favorite among children and adults alike. With pizza on the menu, you have the option of taking the meal in several different directions while sticking with a kid-friendly format. Instead of ordering out, make your own pizzas at home and set up a fun pizza bar where each family member can create his own dish. Begin with mini pizzas from handmade dough, baguette halves or English muffins. Provide a variety of sauces including tomato sauce, Alfredo sauce and barbecue sauce. Shredded mozzarella, cheddar and parmesan help mix things up. Offer up toppings like sausage, ham, bacon, pepperoni, chicken, peppers, pineapple, mushrooms and olives. While the personal pizzas are cooking, get the kids to help toss a salad or twist homemade breadsticks.

    Fun Shapes

    • Cookie cutters can be used for more than desserts.red cookie cutters image by Alison Bowden from Fotolia.com

      Even ordinary menu items can become fun and fanciful with the help of cookie cutters. For breakfast, make fun shapes from pancakes and waffles. At lunch time, cut bread, cheese and lunchmeat into various shapes and layer together on sandwiches. Cut melons, apples, mango and papaya into thin slices and cut these into flower shapes for a fruit bouquet or stars and moons for a dreamy side dish. Finish the meal by using the cookie cutters for their intended purpose with fresh homemade cookies.


    • Pop a variety of vegetables on a skewer for a fresh, healthy dish.Vegetables on skewer image by Andrey Kulygin from Fotolia.com

      Stock up on skewers and plan an entire meal of shishkebabs. Begin with an appetizer of cubed cheeses and breads. Follow with meat and vegetables layered on the skewers for the main course. A colorful combination of melon balls, strawberries and banana chunks makes a juicy side dish. For dessert, dip marshmallows in chocolate, roll in sprinkles or finely chopped nuts and slide onto skewers. Set out all the makings for these dishes on plates and provide each member of the family with a set of skewers. Then, let everyone create their own combinations. When you discover a winning sequence, write down the ingredients and have the chef come up with a creative moniker for the meal.

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